Henry Stanton’s 1922 book Sex – Avoided Subjects Discussed in Plain English is intended as a frank (although consevative and moralistic) guide to human sexual behaviour and relationships. It is partly a self-help book, partly an attempt to relay the scientific knowledge of the day in relation to sex and reproduction in a way suitable for popular consumption.
Gardening expert Steve Solomon has written extensively on gardening techniques for the home gardener. Water conservation is the focus of this work, along with more information on how to have the healthiest plants in your garden through “fertigation”, appropriate plant rotation, and soil preparation.
An open life, an open hand, open upward, is the pipe line of communication between the heart of God and this poor befooled old world. Our prayer is God’s opportunity to get into the world that would shut Him out. (From the first chapter)
Summary from The Path of Prosperity:
I looked around upon the world, and saw that it was shadowed by sorrow and scorched by the fierce fires of suffering. And I looked for the cause. I looked around, but could not find it; I looked in books, but could not find it; I looked within, and found there both the cause and the self-made nature of that cause. I looked again, and deeper, and found the remedy.
I found one Law, the Law of Love; one Life, the Life of adjustment to that Law; one Truth, the truth of a conquered mind and a quiet and obedient heart. And I dreamed of writing a book which should help men and women, whether rich or poor, learned or unlearned, worldly ...
A collection of articles from Good Housekeeping magazine, The Good Housekeeping Marriage Book focuses on the subject of marriage. With instructions and advice from courtship to raising children, this collection aims to assist those with questions and concerns surrounding marriage and the ensuing relationship. Published in 1938.
One hundred simple fish sauces. Sixty-five ways to cook mackerel. The Catching of Unshelled Fish. Twenty-seven ways to Cook Frogslegs. Now that should certainly make you reach for your apron and fish knife!
How to Cook Fish by Olive Green is a vintage culinary classic, filled with simple, easy to follow recipes rendered in a terse, no nonsense style. There's none of this fiddling with scales, weights and measures. What you get is a mélange of interesting, unusual ways to cook seafood without worrying about lists of ingredients, timings, temperature or any of the conventions followed by traditional cookbooks.
If you've read that old Victorian favorite, Lave...